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King Arthur Baking Company Gluten Free Multi-Purpose Flour 24 Oz Box
Users say:
King Arthur gluten free flour is a great choice for baking, as it is all-purpose and does not contain xanthum gum. It is also great for frying, as it is GF and does not have any gluten. However, it is expensive and not available in stores.
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Review summary
AI-generated content
King Arthur gluten free flour is a great choice for baking, as it is all-purpose and does not contain xanthum gum. It is also great for frying, as it is GF and does not have any gluten. However, it is expensive and not available in stores.
Pros
- Good for gluten-free baking
- Works well for yeasted breads
- No xanthan gum content
- Great for pizza crust
Cons
- Expensive for the quantity
- Contains wheat
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Description
King Arthur Gluten Free Flour is ideal for all gluten-free recipes, our carefully tested blend of white rice flour, whole grain brown rice flours, tapioca starch, and potato starch yields baked goods with no grittiness or aftertasteNon-dairy and non-GMO, our flour (made without xanthan gum) is the choice of gluten-free scratch bakers everywhere. Our Gluten Free Flour is also fortified with iron calcium and vitamin BKing Arthur Gluten Free Flour is Non-GMO Project Verified; Certified Gluten-Free by The GFCO, a program of the Gluten Intolerance Group (GIG); Certified KosherKing Arthur Baking Company is a 100% Employee-Owned Company and a founding B CorporationWe are King Arthur Baking Company. Our name and logo reflect who we've always been and always will be: bakers who are committed to spreading the simple joy of baking | King Arthur Baking Company Gluten Free Multi-Purpose Flour 24 Oz Box. Buy Gluten Free Multi-Purpose Flour from King Arthur Flour on Thrive Market. Find Organic Food products online. Get the best healthy groceries delivered to you, and save up to 50%. Free shipping on most orders! Enjoy the benefits of top Organic brands and products when you become a member.
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Specifications
Brand | King Arthur |
Serving Suggestion | ideal for any recipe that already calls for gluten-free flour or a gluten-free flour blend. |
Preparation | made without xanthan gum |
Special Features | no grittiness or aftertaste, non-dairy, yields baked goods with excellent texture and flavor, performs beautifully and consistently in everything from muffins to cakes to waffles. |
Texture | not gritty, excellent texture in baked goods. |
Ingredients | white rice flour, whole grain brown rice flours, tapioca starch, and potato starch |
Is Discontinued By Manufacturer: | No |
Product Dimensions: | 13 X 6 X 8 Inches; 4.1 Pounds |
Asin: | B0048iby78 |
Unit Count | 144.0 Ounce |
Upc: | 071012075027 |
Manufacturer: | King Arthur Flour |
Flavor | Flour |